Babycakes in Soho in Manhattan is a vegan bakery. And gluten free. And white sugar free. In fact, they are basically a guiltless bakery. Which explains why I ate too much and why my head and tummy now hurts.
A tastier vegan cupcake I've not had. And the staff were brilliant.
The owner and baker has a cookbook which is far too heavy to buy and carry to the west coast so I will endeavour to pick up a copy in San Francisco or back home. And then I will bake, bake, bake!
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